About the Journal

		Journal title	:	Journal of Agricultural Sciences
		Initials	:	JAS
		Abbreviation	:	J. Agric. Sci.
		Frequency	:	12 issues per year
		DOI	:	https://doi.org/10.55681/aspirasidigital by Crossref
		Online ISSN	:	xxxx-xxxx
		Editor-in-Chief	:	Dr. A.Talib, MA
		Publisher	:	LPPM Politeknik Sains Global
		Citation Analysis	:	[Sinta] [Google Scholar]

Journal of Agricultural Sciences (JAS) is a peer-reviewed, open-access international journal dedicated to publishing high-impact research at the vital intersection of agronomic innovation, ecological integrity, and global food security. As modern agriculture faces unprecedented macro-level challenges—including climate volatility, soil degradation, water scarcity, and an exponentially growing global population—JAS serves as a high-level scientific forum. The journal provides a sophisticated academic platform for agricultural scientists, agroecologists, biotechnologists, and policymakers to disseminate rigorous empirical data, systemic frameworks, and innovative technological solutions designed to optimize crop production while safeguarding environmental stability.

Scope and Topics

JAS invites original research articles, comprehensive systematic reviews, and conceptual papers that advance the scientific underpinnings of sustainable and productive agriculture. The scope encompasses the following core thematic areas:

• Crop Science and Plant Biotechnology: Genetics, molecular breeding, plant physiology, genomics, tissue culture, and crop protection methodologies against biotic and abiotic stressors.

• Soil Science and Agrosystem Management: Soil chemistry and physics, nutrient cycling, soil microbiology, sustainable land use, and precision fertilization strategies.

• Sustainable Agronomy and Agroecology: Organic farming systems, conservation agriculture, crop-livestock integration, agroforestry, and climate-resilient farming frameworks.

• Agricultural Technology and Automation: Smart farming innovations, remote sensing, GIS application in agriculture, drone technology, AI-driven precision irrigation, and post-harvest technology.

• Socio-Economics and Food Policy: Agricultural economics, global food supply chain resilience, rural development paradigms, and macro-level food security policies.

Publication Frequency

The Journal of Agricultural Sciences (JAS) is published semi-annually (2 issues per year), regularly released in January and July. This timeline ensures the consistent and timely distribution of critical agronomic data corresponding to global agricultural cycles.

Peer Review Process

To ensure the absolute caliber of scientific contributions and maintain international standards of scholarly excellence, JAS strictly enforces a double-blind peer review protocol. Every submitted manuscript undergoes an initial technical screening for structural conformity, plagiarism metrics, and alignment with the journal's scope. Manuscripts passing this preliminary stage are assigned to at least two independent international experts with specialized expertise in the specific subfield. Reviewers critically evaluate the submissions based on scientific novelty, methodological robustness, data validity, and potential ecological or industrial impact. The final editorial decision relies entirely upon the consensus of these expert evaluations.

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Mission Statement: "The mission of the Journal of Agricultural Sciences (JAS) is to act as a global catalyst for sustainable agricultural transformation by bridging fundamental agronomic research with actionable field practices. The journal seeks to foster interdisciplinary dialogue that redefines agriculture not merely as a production sector, but as a critical mechanism for ecological stewardship and human survival. JAS is firmly committed to the unrestricted dissemination of knowledge through open-access publishing, empowering global communities, farmers, and policymakers to cultivate resilient, secure, and sustainable bio-economies."